Remembering & Understanding Hotel Management Terminology is very important for Hoteliers. Many days ago in this Free Hotel Management Training Blog, I have written a post on Hotel Room Status Terminology for Housekeeping staffs. That was one of the most popular post here. From then, many of my readers requested to put more housekeeping tutorials here. So for them here is another housekeeping terminology tutorial. I hope this will help you to get some basic idea on Most Popular Housekeeping Terminologies used in the Hotel Industry.
Arrival - Time of day guest checks – in
- Early: Arrival early in day
- Late: Arrival late in day
Block -A room that is being held for a certain guest on a certain day. Designated time when work begins and all housekeeping.
Check – in / Clock – in Employee: Employee sign the payroll sheets and clock – in, receive their guest arrival at hotel. Check – in, Guest Guest arrival at hotel.
Check – out, Guest: Guest department from hotel:
- Early: Depart early in the morning.
- Late: Depart after designated check – out time. Comp – Refers to a room that is complimentary (no charge to the guest).
Computer Vocabulary -DNS – DO Not Sell NUM – Not Made Up OD –Occupied Dirty OC – Occupied Clean VD – Vacant Dirty VC – Vacant Clean
Connecting Room: Adjacent rooms that are serviced by connecting doors.
Crib: A baby bed.
Day Use Room: A guest room that is used during the day but not overnight.
DND (Do Not Disturb): Abbreviation indicating that the guest does not want his / her room to be entered nor does he / she want to be disturb.
Double – Locked: Guest room door is bolted from the outside and cannot be opened with a key. Before knocking on any guest room door, HSKP staff must first test the door lick button which indicates if the door is double – locked. Do not knock on double – locked doors.
Due Out:
- The day when a room is expected to be vacated.
- A room that is expected to be vacated on that day.
Evening Room Check: Performed by Room Attendants on one or more sections. The room status is determined and entered on the section slip.
Forecast: Daily, weekly, monthly forecast of number of rooms to be occupied.
House Use Room:
- Rooms used by employees or staff.
- Rooms used permanently for hotel storage.
- Rooms used as offices for the hotel.
HSKP: Abbreviation for Housekeeping department. Linen RoomCentral area of the Housekeeping Department from which all uniforms supplies and linen are issued.
Log Book: A record in the Housekeeping Office in which all calls, requests and other important information are recorded by the Housekeeping Clerk. There are mainly 3 kinds of Log book.
- Guest Request Items Log Book.
- Daily Linen Discard Log Book.
- Lost & Found Log Book.
No Show Guest: A guest who does not arrival when accommodation is reserved.
Over Room:
- 1. Room that was assigned for service but not done.
- 2. Room not assigned for service in the morning and to be done by evening Room Attendant.
Permanent Room: Room occupied by guest living in hotel on a permanent basis or a guest room used as an office by an outside tenant.
Permanent Section: A section assigned to a specific Room Attendant that is serviced by that Room Attendant whenever she / he is on duty.
Re – check / HSKP Physical Check: Rooms that show as a discrepancy between the Report and the Front Desk status. These rooms are physical re – checked by Housekeeping.
Rollaway Bed: A vertically stored bed on wheels. Room Change When a guest moves from one room to another.
Room Status Terminology:
- OCC (Occupied): A guest room in which a guest or the guest`s belongings are present.
- VAC (Vacant): A guest room that is ready to be sold to a new guest.
- MU (Made – Up): A guest room which needs to be cleaned, including beds to be made.
- C/O (Check – Out): A guest room that requires to be cleaned before it is ready for a new guest.
- SO (Sleep Out): Refers to a guest room that is occupied but not slept in.
- OOO (Out of Order): Guest room this not saleable.
- RS: Indicates refused service by a guest.
Runner: An employee who delivers items to guest rooms and guest floors. This employee carries a “pager” so that she / he can be contacted an any times.
Section: A group of rooms on one floor which equals one Room Attendant`s room quota.
Section Slip: A form prepared daily for each of the room attendants which indicates the room status on their section.
Shift:The number of hours worked by a member of staff in one day.
Skip: Refers to a guest who has left without paying the bill.
Spotting: Word used to describe removal of stains on a limited surface.
Stay – Over: An occupied room that will not be checking out that day.
Suite: Accommodation consisting of one or two bedrooms and a connecting sitting room .
Supply Requisitioning: Process of requesting from purchasing or central storeroom a quantity of supplies needed. Usually done weekly.
Travelling: A situation that occurs when a room attendant must go to more than one floor to make rooms to completed assigned room quota.
Turn Down Service: Evening guest room service performed by the evening Room Attendant.
VIP: Symbol indicating a very important person who has been designated by management to receive special service.
Walk – In: Guest requesting accommodation at the Front Desk without having made a reservation.
Work Order: A form which is filled out for all maintenance requests to be done by Engineering Department.
Work Slip: A daily record of each Room Attendant`s work. It is completed by the Room Attendant.
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{ 13 comments… read them below or add one }
thanks a lot sir
Dear Tanji,
Its me again…If I want to buy all tutorial, the terminology, sop in all department. etc. How much is the price for all? And how can i use the pay pal? Thank you
I am going to email you today with more details
Iam still waiting for your informations
Sorry I don’t get your point. Please email us in detail
one thing i want to tell you mam that, i love spending my time on net,now with that i can learn more about my intrested department ,which is housekeeping .so i really want to say thanks to you..thankyou.mam………………….
hi..
it’s a very helpful for updating my knowledge.
i m interested in housekeeping. and i learn in practical knowledge so any hotel required trainee. i m available of vocational training for 2 months because . i m pursing in hotel management. so, please reply me
thnaks
its nice to know that there is a website that giving more information to give good quality service to the hotel. keep it up and more power….
Great , Appreciated
waiting for more and more .
Thanks a lot Mr. Elhariri
Dear Boys / Girls
Good Job by concerned, its Help the new hotelier,
welldone and keep it up.
thanks
Dear Tanji You are doing a marvelous job Keep it up,Is it possible to have updates on Organizational Behavior and Human communication as well?
Ravi Zadoo
Asst. Professor- Front Office and Revenue Mangement
Greator Noida(UP)
India
very good thanks for each one help in this hug of work.
mohamed farouk
Executive Housekeeper
Movenpick Resort El Sokhna
thanks